Hospitality

Hospitality Overview

Do you love the idea of working with different people in an ever buzzing environment?

Hospitality is one of the world’s most dynamic industries. A career in hospitality can take you around the world working in various settings including hotels, restaurants, bars, cruise ships, mine sites, casinos, ski resorts, day spas and more.

Whether it be back of house or in front line service positions the career opportunities are endless!

WHY STUDY HOSPITALITY AT WEST COAST?

  • You will graduate from our WACS accredited Academy of Hospitality and Culinary Arts
  • Class sizes are limited to ensure every student receives the optimal amount of support needed to increase their confidence and skills
  • Industry partnerships include major hotels and restaurants which continuously nominate West Coast as their chosen registered training organisation for their apprentices and trainees
  • The Academy is the only training provider in Australia to be recognised by the world Association of Chef Societies (WACS) for exceeding standards of quality culinary education.

Career opportunities

Baker
Bar Attendant
Barista
Chef
Commercial Cook
Hospitality Director
Hospitality Supervisor
Hostess/Usher
Hotel Manager
Hotel Receptionist
Pastry Chef
Restaurant Manager
Supervisor
Waiter/Waitress

Testimonial

17-year old Jade Hugi-Ferguson from Ocean Reef was interested in cooking from a young age, watching cooking shows and aspiring to become the next Master Chef. When she left school, she took her love for food straight to West Coast to study a Certificate III in Hospitality (Commercial Cookery). “I like ...read more

Jade Hugi-Ferguson,
Certificate III in Hospitality (Commercial Cookery)